In a shaker cup
- Muddle 5 mint leaves, lemon slice, 1.5 oz Blueberry Monin Syrup
Add
- 2 oz High Hill Elbe Rum
- 1 oz fresh lemon juice
- 8 cubes of ice and shake well
- Pour into a tall Collins glass
- Top off with club soda, stir, and add 3 fresh blueberries